Shanghai Zhongzhi Sego Food Technology Co., Ltd.

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Development History
  • 2008

    Academician Zhao Qiguo of the Chinese Academy of Sciences put forward the concept of "Functional Agriculture".

  • 2012

    Anhui Zhongzhi Soil Research Institute Group Co., Ltd. was established to practice the concept of functional agriculture, researching, developing and selling high-quality functional foods.

  • 2015

    Anhui Zhonggu Biotechnology Co., Ltd. was established to achieve large-scale production of functional foods and integrate the upstream and downstream industrial chains.

  • 2017

    The 3H concept was proposed, and the 3H Doctor Farm was established. By 2024 year, 667 square kilo meters of functional agriculture farms had been built, which can achieve product traceability.

  • 2019

    Australian 3H Doctor Company was established, starting the internationalization process.

  • 2022

    The Institute of Functional Agriculture and Selenium-rich Food was jointly established with Anhui Agricultural University.

  • 2023

    Boshi International Biomedical Technology (Hong Kong) Co., Ltd. was established, deepening the internationalization process and creating a domestic and international dual-cycle platform for functional foods.

    Awarded the "Science and Technology Award of the China National Food Industry Association".

  • 2024

    The Anhui Zhongzhi Modern Food Industrial Park was completed and put into production, creating China's first functional food complex industrial park. The factory covers an area of 60 mu, with a construction area of more than 30,000 square meters. It produces more than 200 kinds of products in various specifications, including selenium-rich convenience foods, solid beverages, selenium-rich grains, etc.

    Shanghai Zhongzhi Sego Food Technology Co., Ltd. was established to fully explore the international market and realize the internationalization of products and services.